Each week teens will build upon their culinary skills, learning and building confidence with new knife skills and cooking techniques. We will cook a variety of healthy, delicious recipes each week!

Classes are held in the Framingham branch kitchen from 12:45-2:15pm on Saturdays.
Ages 10-16 *This is a 4 week Session running from June 29th - July20th*

Members: $60 | Youth & Teen Membership: $89 | Nonmembers: $119